Restaurant: Tropico
Comments: My girlfriend and I had just missed out on the breakfast menu (finishes at 11:30am) but we weren't too upset as the lunch menu (starts at 12pm) looked more promising. Tropico had been on my list to try for quite some time now but it was just too far away (I live in Rockingham). I really enjoyed the grass fed short rib and salted caramel thickshake. The service and ambience is quite nice.
Rating: 75% - would recommend!
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| Salted caramel thickshake - $8.50 |
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| Pork belly / Roast Chicken tacos - $7.50 each |
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| Kipfler potato, chorizo, pepperonata, manchego, poached egg - $15 |
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| Wagyu / soft shell crab sliders - $9 each |
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| Grass fed short rib, pickled daikon, fried bun - $18 |
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| Tropico 'tirra', white chocolate amaretto mousse, savoiardi - $14 |
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